Hummus
This internationally popular, beige-colored spread is traditionally made with mashed chickpeas, ...

Pickling is a big thing within the Palestinian cuisine, we pretty much pickle most vegetables, the most popular ones are cucumbers and turnips. Cauliflower gets its share as well, and it’s one of my absolute favorites. Pickles are a must have in the Palestinian pantry (monneh).
This internationally popular, beige-colored spread is traditionally made with mashed chickpeas, ...
Za’tar is a very popular herb that is greatly used in so many recipes in Palestine. One of the ...
Shakshouka is a delicious combination of eggs poached in a spicy tomato sauce. Although it has an ...